Category Archives: Rants

The “Farm Wife”

I used to think I wanted to be a farm wife. I always thought I would follow my Mom’s example. Working unpaid for the ranch. Doing the same work as the men, plus the books, the cooking, cleaning and taking care of me, the kid AND having a full-time off the ranch job for health insurance and financial security. I thought I’d marry, and my husband would take over for my Dad and I would continue my Mom’s role.

See the woman in the center. That "farm wife" is the reason there is a farm in the first place.

See the woman in the center? That “farm wife” is the reason there is a farm in the first place.

Then I grew up. I realized just how much work it was to be a farm wife. I realized they did the heavy lifting. They were the unappreciated glue that held everything together. I finally understood I am not tough or smart enough for the “farm wife” label. Nope. I can handle being a rancHER. That’s easy. But farm wife? I simply don’t have the balls for it. Major props to you Farm Wives! Thank you for running this industry we call agriculture! We all know what you do, but we don’t vocally ever recognize and appreciate you in a way where you get to hear or see it. I hope that starts to change, and after what I’ve witnessed over the past few days, I think it will. We need to respect, praise and appreciate the women that keep us going.

 

Probably the most important read out of all of this. 

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Why I Use Antibiotics

Antibiotics are amazing. They can do so much, so quickly! I want to tell you a story about one calf and one shot of antibiotics.

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We found this little calf in the morning. Her mom gave birth to her in water during the night and left her. She was very ill. Very cold, very close to death. In fact, when we first saw her, we thought she was already dead. We loaded her in the back of the polaris and took her to the hospital pen. We dried her off, treated her with antibiotics, electrolytes, fluids, iodine on her naval, and some vitamins. We followed the label on the antibiotics and the advice of our veterinarian to the letter.  A few hours later,  she was able to stand up by herself. She was ready to go back to her mom in about a day.

Before and after, in just a matter of hours.

Before and after, in just a matter of hours.

My point here is, despite what Subway would have you think, antibiotics are not always bad when used in animal agriculture. They actually save a lot of lives and a lot of suffering. By the time this calf hits the market, no residue will be left. So please think about that next time food marketers talk about antibiotic free.

Antibiotics are a hot button issue within agriculture right now. Farmers and ranchers are working very hard to fight antibiotic resistance, because we realize how this can and will impact us. Personally, our ranch uses superior genetics, nutrition and vaccines to prevent illness. But as I showed here, sometimes we still have problems and we need to be able to do the humane thing and treat our animals. It’s the right this to do.

I urge you to talk to other farmers,  ranchers and veterinarians to learn how and why they use antibiotics on their ranches. Coming from agriculture and seeing how we have changed our protocols, I feel like our general public might not know what we have changed and why, in regards to this topic. Fear and half-truths have been used often to promote “antibiotic free” meat marketing agenda.

I even got the opportunity to learn more about antibiotics at the Alltech convention I attended last May. Meat scientist Dr. Yancey wrote a nice recap about it, you can read here.

Is antibiotic resistance a problem? Absolutely. Do we know for certain what is causing it? Kinda. Is agriculture doing something about it? Yes.  It is a complex issue. But,  friends and readers, feel safe about the meat your are eating. Trust that your friendly neighborhood ranchers are aware of this problem and we are working hard to continue to keep our food supply safe and affordable. 

If you have more questions or would like a list of more experts, veterinarians, farmers or ranchers to talk to please leave me a comment below and I will do my best to accommodate you. Thank you.

 

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Bathrooms, Perverts and the Humanity Card

Agriculture, at times, has an image problem. I spend a great amount of my time advocating for agriculture to combat this. I share so much of my life in an effort to connect to the public and show farmers and ranchers are human, we want the best for our animals, land and family, just like them. I wanted to use my relationship with the public to educate and influence their thoughts about my way of life.
But I what I didn’t realize, was how much people influenced MY life. They have changed how I feel and perceive many, many social issues. You see, I got to know people who live very different lives from me. People that live in the city, rich people, poor people, people from other countries, religions, orientations, well, you get it. But I learned they are just like me! They have soapboxes too, and sometimes all they want is to have their soapboxes recognized.
There is a big issue making waves in my social media circles. It’s not an agriculture issue, per se, but it is something that I’ve seen many of my agriculture peers talk about. The recent North Carolina bathroom law. Basically, this law requires transgender people to use the bathroom that corresponds to the gender of their birth certificate, not how they currently identify.

Does God or religion really belong in our public bathrooms? I'm kinda of the mind that our cell phones don't even belong in there.

Does God or religion really belong in our public bathrooms? I’m kinda of the mind that our cell phones don’t even belong in there.



This law has brought out a lot of ugly. Some people are very concerned about what happens in the privacy of a locked stall. Some people have apparently turned in their humanity cards over it. Ag people have been posting horrible memes, advocating violence and assault to the transgender community. Even a well known agricultural cartoon posted about it. I realize that most of my ag peers have little to no experience with transgender, or other gender identities. They do not know what these labels are or why they are important. They just know it’s different, therefore, scary and wrong.

And this breaks my heart.
You see I believe agriculture is better than that. Since we so proudly and often tout we are a minority and we are often misunderstood by the public, who better than us to stand behind other minorities? We KNOW what’s it like for people to have preconceived ideas about us, and we do not like it.

I see straw man excuses being used – that our women and girls need to be protected from “pervs”. That it’s about the children. It’s a “safety” issue (I actually do agree with the safety argument. We should all safely be able to use a restroom without fear of being attacked or having our genitals mutilated by vigilantes.

Yes, as the agricultural community threaten a minority that already has 1 in 2 assaulted. Aren't we brave?

Yes, as the agricultural community threaten a minority that already has 1 in 2 assaulted. Aren’t we brave?

But guess what? Our transgender friends are not the ones committing the crimes they are accused of. According to actual statistics (which again, agriculture loves to trot out to proves our points):

  • Approximately 4/5 of assaults are committed by someone known to the victim
  • The average age of a rapist is 31 years old.
  • 52% are white
  • 22% of imprisoned rapists report that they are married.
  • Juveniles accounted for 16% of forcible rape arrestees in 1995 and 17% of those arrested for other sex offenses.
  • In 1 in 3 sexual assaults, the perpetrator was intoxicated — 30% with alcohol, 4% with drugs
  • In 2001, 11% of rapes involved the use of a weapon — 3% used a gun, 6% used a knife, and 2 % used another form of weapon.
This is our reality. Like it or not.

This is our reality. Like it or not.

HOWEVER:
One in two transgender individuals are sexually abused or assaulted at some point in their lives.
Instead of blaming and targeting our transgender peers, and preventing them from peeing comfortably in public, let’s talk about the white, intoxicated, married man that is actually a threat to us, shall we?

Men have scared me.

Men have scared me.

I have several points here. First and most importantly:

  • No matter how you feel about people that have different beliefs, lifestyles or orientations, it is NEVER ok to advocate violence or death to them because of how they label themselves. Think about that for a second. Let that sink in. Some of our ag peers are suggesting we hurt, mutilate, attack and kill, actual human beings, that have family, friends, hopes and dreams because of the bathroom that is actually appropriate for them to use.
  • If you are advocating for agriculture on social media, you are in the public’s eye. If you post horrible, hateful meme’s or encourage physical attacks against people that are different you, you are part of agriculture’s image problem. It might be funny to you, and that IS totally your prerogative (Yay, freedom of speech!), but at least have the decency to keep the hate to yourself. Some of us work very hard to build bridges with our consumers, don’t blow that for us.
  • Try having some empathy and sympathy. The saying goes, be kind, everyone is fighting a hard battle…. If you, your kid, your sister or brother or Mom or Dad was in this position, how would you treat them? Would you advocate for them to be attacked?
If you have a handle like cowgirlamerica, you are speaking for a lot of us. Please don't share hateful things. Use your power for good!

If you have a handle like cowgirlamerica, you are speaking for a lot of us. Please don’t share hateful things. Don’t use straw man attacks.  Don’t block your peers when you get called out for posting horrible things. Use your power for good!

For someone who loves agriculture and the people in it, it makes me sad, angry, hurt, scared, worried, fearful and a whole other slew of emotions to see my peers in agriculture sharing a rubber band applicator and inferring it’s ok to harm a fellow human being because of how they gender identify. Think of the bigger picture. We are all human. Keep that humanity card friends.

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Filed under Ag, agriculture, family, Know a California Farmer, Media, Ranch life, Rants, Uncategorized

Slaughter Trucks

I’ve been seeing posts in my social media streams about ‘slaughter trucks’. I have to say, nope. The pictures that are being passed as slaughter trucks are simply not slaughter trucks. They do no killing. In our case theses trucks haul our cattle between our summer and winter ranches. Like a cattle bus. They are also called “bullracks, cattle pots, pot bellies or cattleracks” in the industry.

So called "slaughter truck"

So called “slaughter truck”

Yes, these trucks can take cattle to feedlots where the cattle will be fed until they are ‘finished‘ and then slaughtered for our consumption. But no, these are not ‘slaughter trucks’. If a label must be applied to a slaughter truck I would call the truck that comes out to the ranch to do custom exempt slaughter, a “slaughter truck”.

A true slaughter or abattoir truck. It performs a wonderful service to farmers and ranchers like myself.

A true slaughter or abattoir truck. It performs a wonderful service to farmers and ranchers like myself.

The good news is this misinformation has inspired a lovely movement from the agricultural community. Instead of getting mad and defensive, we started a toy drive. We started sharing more about what these trucks actually do. We opened our barn doors. Great job industry! 

I’ve attached a video of cattle being loaded into one of these trucks. As you can see it is not scary for them at all.

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Guestpost: Help Save the Wild Salmon

In June, I was able to attend part of UC Davis’ 1st Annual IFAL (Institute for Food and Agriculture Literacy) Symposium.  For me, it was the equivalent of walking into the Academy Awards or other famous award show. People that are celebrities in my world were everywhere!!! I was star stuck the whole time, I mean check out a sample of the speakers: Dr. Pamela Ronald, Dr. Kevin Folta, Yvette d’Entremont, Dr. Cami Ryan, Dr. Anastasia Bodnar, Dr. Alison Van Eenennaam.

aquavantage #3

Watching these experts in their fields talk about our food and the technology that they are developing to better our food and fiber was a game changer for me. I mean, I’ve always been interested in the science and technology that surrounds agriculture, but to see and learn from professionals that are doing it was inspiring. When Dr. Folta got emotional talking about meeting starving people, and when Dr. Van Eenennaam reminded us we can’t save wild fish by eating them, I was inspired to use my media platforms in a way that will help the general public understand how important this work is. 

When I heard there is going to be an orchestrated attack on this technology that will benefit our lives, I wanted to help! Since I’m not a scientist, Dr.Anastasia Bodnar* was kind enough to write a guest post for The Beef Jar. Dr. Bodnar has been one of my biggest mentors for years. I finally met her “in real life” at UC Davis, it was glorious. Please friends, take some time to learn about this issue and the benefits this fish will offer us. I know we all want safe, sustainable food and this is one tool to help us get that. Please support it. Thank you.


On Thursday July 9, an anti-biotechnology group is orchestrating calls to Costco asking that they never carry fast-growing genetically engineered salmon. They’re trying to bully Costco into making a decision on selling GE salmon before it’s even on the market. See below for Costco’s contact information and a sample script.

GE fast-growing salmon can be an environmentally friendly way to meet increasing demand for seafood. These salmon are a healthy, safe source of protein and omega 3s, and will potentially be available at lower cost than non-GE salmon. There simply aren’t enough wild fish stocks to meet demand so we must farm fish. The way these GE salmon will be raised has a lot of advantages over farming fish in ocean pens – namely they won’t spread disease to native fish populations. They’ll also take less feed to get to the same size. If you want to learn more, check out my article Risk assessment and mitigation of AquAdvantage salmon (the article is a few years old but as far as I know, little if anything has changed) or visit the AquaBounty website.

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If you have a moment, you could contact Costco (especially if you’re a member) to let them know you support genetically engineered foods and specifically that you would choose this salmon if Costco had it available. While you’re on the phone, you could also express concern that so many Costco-brand foods are only available in organic, increasing costs with little or no benefit to the consumer.

Costco’s Customer Service phone number is 1-800-774-2678 (press “0” to speak with a representative).

Here is a sample script:

I have been a Costco member for __ years and I support biotechnology. I would like Costco to base their decision on fast-growing GMO salmon on the best science, not activist demands. Land-raised, fast-growing GMO salmon is an environmentally friendly way to make healthy, safe fish available for more people. Please consider selling GMO salmon when it becomes available.”

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*Dr. Anastasia Bodnar is Director of Policy for Biology Fortified, Inc., an independent non-profit devoted to providing science-based information about biotechnology and other topics in agriculture. Learn more about Anastasia at https://about.me/geneticmaize. Disclaimer: Anastasia’s words are her own and views expressed do not necessarily represent the views of her employer(s).

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14 Tips for Dating a FarmHER or RancHER

I don’t watch much TV. I especially don’t watch reality TV. My reality is enough for me! However, it has come to my attention that a popular reality TV dating show is featuring a farmer. I know this because I have seen multiple blog posts about what it is to date or marry a farmer. This is great, most of us need all the dating advice we can get. But it’s been just a whisper one-sided. Where are the blog posts about what it is like to date or marry a woman farmer or rancher? Since I am a woman rancher and I usually date non-farmers or ranchers, this is a topic I am especially familiar with, so I give you my list of advice.

1. Don’t be intimidated by us. Yes, we have an unique skill set, work ethic and a can-do attitude that can be daunting but there is nothing sexy about a man who is scared or threatened by a woman who is self-sufficient.

2. Working in agriculture is often a dirty, bloody, dusty, muddy, smelly job. Sometimes we like to be pretty and knock the poo off, take us out occasionally so we can wear our town boots and smell nice. Of course not during planting, harvest, calving or shipping season though.

3. We can castrate with our teeth. Enough said.

4. Our prefered topics of conversation will make you uncomfortable or grossed out for a while. Don’t worry, you’ll get used it and eventually like it. Example dinner topic at my house: “did you see that abscess on that cow finally popped?!? What was the scrotal circumference on the new bull?’

5. Don’t “little lady” us on our ranch. By that I mean don’t treat us any differently than you a man doing our job. Not only is it incredibly insulting, it can get someone hurt. We know our job and how to safely do it. You do not.

6. We cuss like well-educated sailors. It’s a result of being “little ladied”. For example, if it comes between dropping an “F” bomb to get your attention, or watching you get mucked-out by a mad mama cow because you were trying to do my job, I’ll let loose a string of expletives that would make a trucker blush.

We love our animals.

We love our animals.

7. The farm and animals will always come first. Often, our ranch is the work of generations of our family’s blood, sweat and tears – we know this is a legacy that we cannot lose. Respect that, even offer to lend a hand (even if you just bring us dinner to the tractor or field). Bonus points if it’s during our busy season.

8. Sometimes we won’t be able to take that romantic getaway or attend that wedding with you or even go on that date, our schedules are not like our non-farming counterparts. The animals don’t care if you have plans and the harvest can’t wait. Give us lots of notice for events and forgive us if we cancel on you – our whole season’s work might be in jeopardy.

9. A clean house may not always be our top priority, but we can cook better than your Mom, probably your Grandma too. And, extra bonus? Our deep freezers often contain more beef, pork, lamb and wild game than you ever imagined!

10. We can hunt and fish. And own excellent places to do that. We also clean and gut our own game, yours too, if you compliment us enough.

So handy!

So handy!

11. We are damn handy to have around. Most of us possess a plethora of skills honed over our lifetime of manual labor on the ranch. Need some welding done? Maybe some plumbing? Have some heavy equipment you need operated?  Maybe your pet needs some vaccinations? Let us know, we’ll take care of it.

12. We are confident and fearless. We rarely take shit from anyone. If you make us mad, you will know about it. We work with animals and equipment that are much larger than you and not as reasonable, everyday, all day.

13. We can breed, plant, assist with birth, raise, harvest and slaughter our own food. We are connected to agriculture in almost a spiritual way. If you spend any amount of time with us, you will learn more about agriculture than you ever thought possible and start to love it as much as us.

14. If you love us, you will love our life. It just comes with the territory. Farming and ranching is not always easy, pretty, fun or comfortable, but it is one of the most rewarding ways of life ever. If you are lucky enough to date a farmher or rancher, told on tight, we are worth it.

Don’t believe me? Here is some more advice!

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I’m Your Huckleberry: My Adventures with Social Media and my Congressman

‘You gotta quit this sh*t Megan, it’s getting ridiculous’ – (my Dad)

To be fair I think Dad was referring to the fact that I have had two different forms of news out to The Ranch in less than two weeks. The first was The Sac Bee, and the second was my local news station, KHSL-TV.

Screen shot from the story! Go here to check it out http://www.actionnewsnow.com/news/oroville-cattle-rancher-uses-twitter-to-make-political-voice-heard/

Screen shot from the story! Go here to check it out.

But it’s not quite that simple. Over the past few years I’ve been using social media for more than cows, plows and sows. I’ve used it to engage my local politicians, namely my Congressman, Doug LaMalfa. This all culminated with our President’s State of the Union Address last January.

You see, I was “live tweeting” it on twitter. If you are not familiar with twitter or live tweeting, that means I was, at 140 characters or less, giving my thoughts and opinions on the President’s speech. Congressman LaMalfa was doing the same thing. It happened to catch the eye of Brian Johnson, which led to an interview out here on the Ranch.

One of my favorite topics to ask my Congressman about is climate change. Even if you don't believe it is happening, I think as an elected official, farmer and Dad, he should at least humor those of us that are concerned about it.

One of my favorite topics to ask my Congressman about is climate change. Even if you don’t believe it is happening, I think as an elected official, farmer and Dad, he should at least humor those of us that are concerned about it.

Now, the Congressman and I have been tweeting at each other for a few years now. Ok, to be fair, I have done MOST of the tweeting. I firmly believe that our elected officials should interact with their constituency. I do understand how busy our elected official must be, especially our Congress, but that is the beauty of social media – you can address those issues for many people rather quickly. It does make me sad that my Congressman does not really take advantage of that opportunity.

Congressman LaMalfa's email blasts always encourage us to engage him. However, as I have found out and you can see for yourself on his pages, he doesn't engage.

Congressman LaMalfa’s email blasts always encourage us to engage him. However, as I have found out and you can see for yourself on his pages, he doesn’t engage.

Brian Johnson came out the morning after SOTU for the interview. We had a great visit, and it was fun to have him out to the Ranch. He filed a wonderful report! The feedback I got on my social media feeds was all super positive. It was a wonderful experience for me!

Brian got to meet Silly pig. As you can see, Silly really like him.

Brian got to meet Silly pig. As you can see, Silly really like him.

 However, I’m not sure how my Congressman felt about it. I have a feeling I might have upset him when I mentioned that sometimes he responded to my tweets and it is getting harder to ignore me. Since the interview he hasn’t tweeted or facebooked me back at all, despite multiple attempts.

He invites the President to his 'house', I invite my Congressman to mine.

He invites the President to his ‘house’, I invite my Congressman to mine.

 I have to admit I do find it disheartening. I think when the next generation of ag leaders are actively seeking to engage with current leaders, only good things can come of those interactions. It hurts to approach my elected official in a positive and polite manner only to be rebuffed, again and again. I know we might not have the same political beliefs but having open and respectful dialogue would help foster understanding on both sides and be an excellent example for many.

It puzzled me when the Congressman made the comment about name calling. That is not my style at all.

It puzzled me when the Congressman made the comment about name calling. That is not my style at all.

Stay tuned! I have no intention of giving up my quest to communicate with my Congressman. I believe that our Government is for the People, by the People, and it is our responsibility to maintain that. Many of us have slipped into complacency and general sense of disconnect and we no longer engage in our political system. It’s time to change that and if I can inspire just a handful of people to do that, then my job is done. #aghagforcongress

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No More Poachers

Hunting season, especially dear season is an event for my family. It’s such a big deal, my Dad changed our calving season around to accommodate it better. Most cattle ranchers don’t take vacations – they go hunting.

My Uncle and cousin - family.

My Uncle and cousin. This was a cold, rainy, good time!

Since I have a fall birthday, I cannot tell you how many “birthday parties” have been opening day hunting trips on the ranch. And, honestly I like it. I love to see how excited my Dad and Uncle become – they are like little boys on Christmas morning. Getting to share that excitement with their daughters is one of those experiences that makes life worth living for them and me.

My Dad, my Dog and a memory that will last me a lifetime. Plus dinner for a few weeks.

My Dad, my Dog and a memory that will last me a lifetime. Plus dinner for a few weeks.

One of the huge benefits of owning land is having a private place to hunt. The best places to hunt on the ranches have been passed down through generations, like a deathbed secret. We cherish this knowledge and the fact we are custodians of our land and wildlife. Cattle People love to be self-sufficient and hunting is another skill that let’s us feel that way. Seriously though, if zombie apocalypse happens, you want me on your side!

This is why we get so very upset when our little fairytale of family bonding and environmental stewardship is thwarted. Who, you ask, would do such a thing?

Poachers.

Today's first hunters. They were "neighbors" that got confused where the fence line was. I guess I was born yesterday.

Today’s first hunters. They were “neighbors” that got confused where the fence line was. I may be a simple, ranch girl but I sure as hell know where the property lines are.

The past couple years, poachers have been a major problem on the ranch I live on. I’ve been harassed, threatened, and shot over. Our deer population has plummeted. Our friends and neighbors that earn the right to hunt here, by donating their labor to us, no longer get to hunt here. We simply don’t want to stress the habitat anymore than it already is. I didn’t even hunt this year.

My second set of hunters. They couldn't read their map, so they were let off with a stern warning. That won't happen next time.

My second set of hunters. They couldn’t read their map, so they were let off with a stern warning. That won’t happen next time.

This ends now. The past two weeks have been the worst I’ve ever seen. This morning we caught two different pairs hunting on this ranch. I was ripped out of a rare, sleep-in morning to deal them. I was not pleased. I’m tired of excuses like ‘we don’t know how to read our map’ or my favorite – ‘we have permission’ (from a family member that died 30 years ago). Either know the rules and boundaries or don’t hunt – it’s that simple and your responsibility as a hunter.

From now on, I will be taking pictures  and names to publish on my social media (public shaming is one of my favorite things), calling the California Department of Fish and Game (I have a private cell phone number now!), and the sheriff. Charges will be pressed. In short I am going to be a screaming mimi, pain-in-the-ass, something I excel at.

The heads of past poachers will grace certain fence posts as a warning, lol.

The heads of past poachers will grace certain fence posts as a warning, lol.

Here is your notice poachers of D3. I’m waiting for you.

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The Future of the Farm: The Aftermath

I recently had the wonderful opportunity to take “The Megan Show” to my alma mater, CSU, Chico and participate in a discussion. The discussion was about “The Future of the Farm”. I was lucky to have David Robinson Simon the Author of Meatonomics as a discussion partner. I felt that Mr. Simon and I contrasted nicely and it made for an interesting conversation.

It always makes for a fun and lively conversation when two polar opposites sit down to discuss an issue both are passionate about. Being a cattle rancher, obviously I feel very strongly about what I do. Mr. Simon is a vegan and based on my own experiences and others I know, one must feel very strongly to maintain that lifestyle (it was really hard for me and I failed).

Mr. Simon spoke first. He had a powerpoint that basically outlined his book. Some of the slides had pictures that painted animal agriculture in a poor light. They say pictures are worth a thousand words, but unfortunately they often only tell part of a story. Because agriculture has typically kept our barn doors shut, we have left ourselves open to misunderstandings like this.

While I did disagree with Mr. Simon about several issues, Ag Gag, factory farming, and ag terrorism being a few. I was surprised about how many issues we held similar views on. For example eating “local” might not always be the most efficient and grass-finished beef is not always the most sustainable method in beef production.

It's always a win when I get to share this!

It’s always a win when I get to share this!

I felt like this discussion was time well spent. Being able to sit down and have a conversation with people that don’t always agree with me helps me become a better communicator and helps agriculture open our barn doors. Getting to interact with an audience enhances the experience for everyone; personal connections are made, passions shared. If agriculture wants to engage with our public we simply must take every opportunity, that is why I was disappointed in the College of Agriculture.

It's rare that I remember to take pictures before I speak. I kinda did it this time! Thanks to my friends that came!

It’s rare that I remember to take pictures before I speak. I kinda did it this time! Thanks to my friends that came!

There were only two agriculture students (thanks guys!) in attendance and no staff or faculty. Our industry leaders need to make sure our students and future ag leaders are being exposed to and urged to have conversations with our public. Our leaders are the ones that need to set that example. A huge part of why I am able to speak and engage the public is because I saw my professors do that.

Although I was excited to have the opportunity to participate in this discussion and give back to the University that helped shape who I am (and I’d do it again in a hot second), it worried me that there was a low ag turn-out and Dr. Jones had no success finding someone from the College of Ag to participate. If agriculture is serious about transparency and engaging our public our local leaders must do a better job of setting that example or they run the risk of “The Megan Show” doing for them – scary thought, huh?

 

At least The Megan Show has pretty boots! Thanks Jenny over at http://prairiecalifornian.com/ for coming!

At least The Megan Show has pretty boots! Thanks Jenny over at http://prairiecalifornian.com/ for coming!

 

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Filed under Ag, agriculture, animals, Beef, Field Trip, Humor, Know a California Farmer, Ranch life, Rants, Uncategorized

The Future of the Farm

Last month I got a rather interesting email from a Professor at Chico State. Dave Simon, who is the author of “Meatonomics” is going to be at Chico State and Dr. Jones (the Prof), is interested in putting together a discussion like The Commonwealth Club did here. Dr. Jones wanted to know if I’d like to be apart of this discussion.

I’ll admit, I was hesitant. My experience with some vegans and vegetarians have been less than stellar. Putting myself in the line of fire, away from my computer, is scary and outside of my comfort zone. But, part of the reason this blog exists is because of a vegan that went out of her way to attack my way of life, despite having never met me or seen my ranch. That experience did have a profound affect on me – I flung my barn doors wide open and never looked back.

When I flung my barn doors open, several leaders in my industry made it clear to me that they did not approve. While I certainly understand the repercussions of being so honest (I’m still feeling them), I think our industry needs to be as transparent as we can. We have nothing to hide.

 

Simon_Poster_11x17

It’s no secret that my biggest criticism of the beef industry is we don’t engage with our consumers in serious matters. We should be using every opportunity, every forum, every event as a platform to tell our stories. For too long, our stories have been told by others, and it’s gotten us no where.

When Dr. Jones mentioned he was having trouble finding someone from the cattle industry to participate, I knew, right then I would love to be apart of this discussion. I met with Dr. Jones to get a copy of the book and talk about this event. I was very much surprised to find Dr. Jones agreed with me about telling our story. He assured me that this event would be positive and informative and not your typical “meat bad, cattle rancher bad” event.

I’m excited. This is me, practicing what I preach.

If you are in the area Monday, October 20th, won’t you think about attending? Word on the playground is there is going to be some Q and A, and I know I could use some support. Plus, I think it is just great that our University is hosting events where we all can learn from different points of view, that is the whole point of education, right?

 

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