This is a deathrow food for me (you know, if I ever have to request a last meal, this will be it). It’s simple, no frills – yet absolutely delicious. If it had carbs and chocolate all my favorite food groups would be represented. People have been know to hide bowls of this in the refrigerator from other family members. I love to take it to potlucks because it is always a hit. It’s also really easy to change depending on your tastes and preferences. You can use raisins instead of grapes, omit the onion, etc. I also enjoy using flavored vinegars. Fruity flavors such as pineapple or mandarin work well. Just go make this, and hide a bowl for yourself…
Bacon Broccoli Salad
- 2 cup seedless red grapes
- 1 pound good bacon strips, cooked and crumbled
- 2 cup fresh broccoli florets
- 1 cup chopped red onion
- 1.5 cups sharp cheddar cheese
- 1 cup sunflower seeds
- 2/3 cup mayonnaise
- 1/3 cup sugar
- 3 tablespoons vinegar (I like to use a mix of a fruity and a balsamic)
In a large bowl, combine grapes, bacon, broccoli, onion, cheese and sunflower seeds; set aside. Mix together mayonnaise, sugar and vinegar; pour over broccoli mixture and toss to coat.
Cover and chill for at least 1 hour. Stir before serving.